November 2008
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November 2007
 March 2008From Every Day with Rachael Ray 
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Talk
NEW! Cooks Hotline: Have a question about one of the recipes featured in the magazine? Ask us, then look for our answer in an upcoming issue!
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Web Link
Plan your next birthday bash. Find fun themes and menus here:
Easter: This year, make one of our easy new Easter menus for brunch, or dinner, each with a printable shopping list. Step by Step Video: Watch food editor Teri Tsang for tips, tricks and techniques on:
Sweepstakes! As featured in our kids' birthday story, enter to win chalkboard animal and circle wall stickers from Wallcandy Arts. 34
Yum
We turned the tables on TV judges and staged a cook-off with their signature dishes. Try them yourself!
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Dutch Ovens
Every cook deserves a Dutch oven—and a great recipe to go with it. Get the recipe for Creamy Double-Potato Bake.
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No-Recipe Zone
Editor Silvana Nardone puts a whole new spin on alphabet soup—get the recipe, only available online.
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Feel the Heat
Throw a chili cook-off and find out whose dish is really hot stuff. Print your own scorecards and tally the results.
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Eat and Run
Breakfast lovers around the country flip for famous flapjacks! Get our online recipe to make your own Oatmeal Pancakes.
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