Road Trips for Food Lovers

If you've known and loved a BBQ trail in your day, or vineyard-hopped, we've got you next trip right here: five food routes that are oh so tempting. Immediate departure not an option? Get an edible preview with our exclusive regional recipes.

By Marge Perry, Illustration by Kate Bingaman-Burt, Photography by Marcus Nilsson

Wisconsin: Cheese Trail
Kate Bingamen-Burt
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Wisconsin Cheese Trail

Don't be fooled by those mellow cows in bucolic pastures. Wisconsin cheesemakers are keeping their French counterparts up at night. In fact, at this year's U.S. Cheese Championship (The Academy Awards for cheesemakers), the Dairy State nabbed almost 60 percent of the awards. From traditional producers to innovative artisans, there's a ton to see along this 202-mile trail.

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