Taste Test: The Best Gelato

After trying 51 kinds of store-bought gelato, we ended up with, well, sticky fingers -- and the tastiest flavors on the market.

By Dina Cheney

Taste Test: Gelatos
Levi Brown
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What exactly is gelato? This Italian specialty contains less butterfat and isn't churned as much as its American cousin, ice cream. So it's denser, creamier and -- bonus! -- packs fewer grams of fat per bite. Check out our favorites!

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