Get Fresh: Asparagus

Add the green giant to your list and enjoy these four easy, seasonal meals.
asparagus

This veggie is best during the spring months. Learn how to pick, store and use asparagus:

Choose firm bright green stalks with tight tips.

Store upright in a glass filled with an inch of water.

Snap off the woody ends -- they'll break off naturally.

Rinse to remove any grit, especially around the tips.

Peel tough parts of the stem using a vegetable peeler.

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