Separate crescent-roll dough into 8 triangles. Brush 8 cooked breakfast sausages with maple syrup. Place 1 sausage at the wide end of each dough triangle and roll up. Brush dough with beaten egg; sprinkle with poppy seeds. Bake at 375 degrees until golden, 10 to 12 minutes. Serve with more syrup.Get quick and easy recipes for dinner tonight! Start now!
3/7Breakfast Pigs in Blankets