How to Stuff Your Favorite Foods Share Print Make your favorite foods even more memorable. Stuffing lets you squeeze in tons of flavor and texture, all while bringing a little character to the table. By Cyd Raftus McDowell | Photography by Kana Okada Prev Next 1/7 Jasmine Rice-Stuffed Pork Chops Why not turn a side dish into stuffing? This pork chop opens up and says ahh to fragrant jasmine rice. Try our Jasmine Rice-Stuffed Pork Chops recipe VIDEO: How to make a stuffed pork chopSee more pork chop recipes Get our best 30-minute dinner ideas now!