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Instant Expert: How To Make Fresh Pasta

Making fresh pasta may seem hard, but once you see how easy it is to make silky, soft, homemade pasta you won't go back to the box. Using the fresh egg pasta dough, we'll show you how you can flavor, roll, shape and cut your own pasta. You'll be an instant expert!

Recipes: Tracey Seaman, Photography: Christopher Testani

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Fresh Egg Pasta Dough

Just two ingredients -- flour and eggs --- and you're on your way. Once you're hooked (and you will be!), get creative and try different pasta flavors.

What you'll need:

2 1/2 cups flour
4 eggs
Pasta Machine

Get our best A-to-Z cocktail tips and recipes!

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