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Fake-Out Desserts

Impress your friends with these fake-out holiday desserts.

By Tracey Seaman | Photography by Charles Schiller

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Caramel Tower

This is a knockoff of croquembouche, a traditional French dessert fashioned from cream puffs and caramel. Our secret? Doughnut holes by the box. The technique we use to form the base is from Julia Child.

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