What to Buy at the Farmers' Market: Squash

Avatar:
Author:
Publish date:
Social count:
3

You may associate squash with winter, but the summer season has its very own category of squash, too! Summer squash have rinds that are more delicate, so you can eat the entire thing, raw or cooked! They're a great addition to any meal, chilled, grilled, baked or fried, and their bright colors remind us why we love summer. So while you're shopping for produce this weekend, pick up a pattypan, zucchini or yellow summer squash! Then throw them into one of these delectable summer recipes:

550_RU224276

Broiled: Squash & Ricotta Pizzette

550_RU186416

Raw: Mexican Raw Lasagna

ss_R182578

Grilled: Summer Squash-amole

Related Links

What to Buy at the Farmers' Market: Asparagus

What to Buy at the Farmers' Market: Peaches

What to Buy at the Farmers' Market: Strawberries