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Some Like It Hot


Silvana Nardone
Every Day with Rachael Ray
June-July 2007

Spice up a sweet and salty open-face taco.


Pineapple-Shrimp Tostadas
Stephen Scott Gross
what I used
  • Shrimp
  • Pineapple
  • Red onion
  • Jalapeño chile
  • Vegetable oil
  • Mint
  • Lime
  • Salt
  • Tostada shells
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Pineapple-Shrimp Tostadas


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