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In This Issue

NOVEMBER | DECEMBER



cover
Welcome
Get the most out of Every Day.

Rach's Notebook
Every Day isn't everyday. Plus: a glossary of Rachael-isms and a recipe for Boo.

Recipe Index

Contributors


YUM

Juicy Bits
Cheese-tasting hints, savory cartoons and a smart new use for fishing line.

Big Bite
America's best pies, served with a scoop of ice cream and a heap of baking tips.
By Louisa Kamps

Crazy for Food
Expert advice from a Georgian cheese-head and Minnesota's honey master.
Plus: Rachael's favorite breadsticks.

What Real Cooks Want
We introduce the members of our Real Cooks Network and see what's on their holiday wish lists.

What's in Store
Shopping guru Paco Underhill is a supermarket Superman.
By Peter Smith

Messes & Successes
Goofs and gaffes from Rachael and our Real Cooks.


READY, SET

Juicy Bits
How to talk turkey and put a fresh spin on spinach.

On Hand
Your shopping list for the essential Every Day kitchen.
Plus: four recipes.

Well Equipped
Rallying the roasting pan for year-round usage.
By Nick Fauchald

Open-Door Policy
Sneak a peek inside Whoopi Goldberg's fridge.
By Rachael Ray


COOK

Juicy Bits
The yam truth, super-simple carrot soup and tips on freezing the holiday feast.

30-Minute Meals
A hearty Christmas pasta, polenta three ways and the greatest fake-out meal ever.
By Rachael Ray

Cooking Rocks!
Discover why Jell-O jiggles, make Rachael's Fabulous 5-Minute Fudge Wreath and meet our littlest Real Cook.

No-Recipe Zone
Perfect scrambled eggs don't require written instructions.
By Silvana Nardone

Home Plate
Cookbook author and personal chef Peter Berley enlists his daughter to help with a seasonal family meal.
By Melissa Clark

Product Placement
Six game-day snacks and stylish bowls to match.
By Tracey Seaman

Burger of the Month
Two Greek diner classics meet in one fabulous burger.
By Rachael Ray

Sweet Spot
Best-ever Chocolate-Banana Bread Puddings.
By Silvana Nardone

Dish Come True
Sally Helweg makes the Mexican soup of her dreams-with a little help from a pro.
By Chloe Osborne


GET TOGETHER

Juicy Bits
Party advice from professional waiters and a tutorial on shaking versus stirring.

Stay In
Put the phone down and host a Make-Your-Own-Take-Out party.
By Rachael Ray

S, M, L
Try this fast and flexible Thanksgiving menu.
By Nick Fauchald

No Cooking Required
A no-stress holiday housewarming party, in the midst of a move.
By Jennifer Rubell

Hand-Me-Down Holidays
Six cooks recall family recipes that never fail to bring the holidays home.
By Pamela Mitchell

Drink
Thanksgiving beers, tongue-teasing wines and old-fashioned ginger cocktails.

Express Lane
Two hours, two hungry babies, three quick Indian dishes.
By Maya Kaimal


GO AWAY

Juicy Bits
Nantucket's off-season surprises, the queen of arepas, and (finally) healthful airport fare.

Top 15
New York City's greatest holiday spots.
By Rachael Ray

San Diego
Downtown changes by the day, but the sunny city still feels like home.
By Carolynn Carreño

Mapped Out
Boulder, Colorado, cranks out fine flavors and brawny beers.
By Eric Hansen

Postcard
Tampa's Columbia Restaurant turns 100.
Illustrated by Lynn Pauley


B, L, D
A day in my life, bite by bite.
By Rachael Ray

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