No matter the time of day or day of the week, we always love a good ice cream sandwich. But now that it’s the weekend (TGIF!), we’re in the mood for something truly decadent, delicious and reminiscent of our childhood. So grab your mixer (no ice cream maker necessary!) and that bright red food coloring and get to work on some Red Velvet Meltcakes. Seriously, they’re worth every bit of effort.
More Ways to Satisfy Your Sweet Tooth
There’s nothing quite like a tart, crisp pickle on a hot summer day. And while we could just run out to our favorite sandwich shop to pick up a sliver or two, something about making them ourselves sounds so much more appealing. So this weekend, grab some cucumbers, mason jars and a few pantry ingredients and you’ll have freshly pickled– well, pickles, in just three days! Try classic Bread & Butter Pickles to layer onto burgers, hoagies or to chop and stir into egg or tuna salad. They’re easy-breezy!
No need to travel to New York City and wait in line at Smorgasburg for the infamous ramen burger — we’ve created our very own version, topped with melty American cheese! It may require a little extra elbow grease, but this dish is totally worth the effort. Plus, what else are you doing this weekend? Make our Ramen Cheeseburgers and you’re guaranteed to impress even a native New Yorker!