St. Patrick’s Day Done Right!

If you’re channeling your inner Irish this weekend, don’t stop with the “Kiss me, I’m Irish” tee and pint of Guinness. A true St. Patrick’s Day isn’t complete without a hearty menu full of flavor (and booze) that’ll make you feel like you’re in the homeland. We’re taking classic Irish flavors and St. Pat’s traditions and transforming ‘em into delicious dishes that you’ll definitely want to eat more than once a year. The best part? They’re super simple, so you’ll have plenty to time to join in all of the festive fun. Happy St. Patty’s Day!

Corned Beef Melts with Sweet and Sour Onions and Wilted Cabbage


Guinness Float


Corned Beef and Cabbage Soup


Bailey’s Coffee Cake

More Holiday Menus

Mardi Gras

Three King’s Day

New Years