The new year is right around the corner, but before you collect your champagne, party hats and confetti, make sure you have a quick and delicious appetizer to serve or bring to whatever festive party you’re attending. These Shrimp Salad Spoons are easy to put together, require little to no cooking and are elegant enough for even a black tie affair. Plus, the shape of the edible “spoon” is perfect for cheers-ing with all your friends.
Creamy, crunchy, shrimpy goodness. What could be better on the last night of the year? Get the recipe here. Cheers!
The weekend is fast-approaching and if you’re like us, you’re on the hunt for new recipes that are fast and easy. Which is why we’re so excited to announce our brand-new series called Fast Idea Fridays. From appetizers to snacks to desserts, we’ll be sharing some of our most popular recipes that are perfect for any weekend plans you might have–be that an evening of entertaining or a busy day of errands! Plus, we’ll share how-to videos to follow along with while you’re cooking up a storm in the kitchen.
For our very first Fast Idea Friday, we’re sharing our Artichoke Bruschetta. Why do we love it? It only takes seven ingredients and minutes to create this delicious, bite-size piece of Italy. Plus, the topping makes for great leftovers, just pile ‘em on your pasta or chicken! Watch our step-by-step video tutorial to learn how to make these scrumptious appetizers here.