Every Day Scoop

Best Fake Bakes

However baked you want your body to look (golden croissant? gingersnap?), there’s a faux glow to get your there safely. We tested every self-tanner under the sun and found a sweet spectrum’s worth of winners.

Jergens Natural Glow Daily Moisturizer, Fair to Medium

When you want a bare-minimum tan, take it slow. This lotion builds up color over a week. ($9, at drugstores)

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Pet Project: Furless Leaders

Don’t judge a creature by its scaly cover: Plenty of reptiles make great pets, especially if you’ve got allergies. Jim Nesci, reptile expert and educator, recommends these cold-blooded cuties.

 

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Weeknight Meal Planner

There’s no better feeling than having a full week of delicious, healthy and quick meals planned for you and your family. So, to make your life easier, we’re sharing five fast and simple recipes for the upcoming week. Dinnertime just got a whole lot better!
 
 

Monday, June 23

Easy Cheesy Tortellini

 
 

Tuesday, June 24

Lettuce Wrap Gyros with Chicken and Green Tzatziki

 
 

Wednesday, June 25

Indian-Style Sloppy Joes

 
 

Thursday, June 26

Grilled Cod with Blackberry Sauce

 
 

Friday, June 27

Moroccan-Spiced Pork Chops

 
 

What to Buy at the Farmers’ Market: Strawberries

It’s strawberry season, ya’ll! And that means plenty of pies, trifles and parfaits are in order, but did you know there are lots of savory recipes that contain strawberries, too? While you’re at the farmers’ market this weekend, pick up a carton or two of fresh berries… you’ll need the extras to snack on while you’re cooking!

 

Look for berries that are bright, firm and shiny with fresh green caps still in tact. Take a whiff to make sure they smell, well, like strawberries! Opposed to other produce, you do not want to wash or cut strawberries before you are ready to use them. A wet strawberry turns into a spoiled strawberry very quickly!

 

Although strawberries are available year round, unless you’re in California or Florida, they aren’t going to be as fresh before June or after August, so buy your local strawberries while you still can!

 

Here are some recipes that utilize strawberries, from main ingredient to accent note, and from dinner and drinks to dessert!

 

Grilled Halibut with Strawberry Salad

Strawberry Salsa

Angel-Berry Parfaits

Strawberry Margarita

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Asparagus at the Farmers’ Market

Ramps at the Farmers’ Market

Radishes at the Farmers’ Market

Support No Kid Hungry with Woodbridge by Robert Mondavi’s Caring Cooler!

 

Between picnicking, tailgating and lounging on the beach, it isn’t summer without outdoor eating (and drinking). This year, you can add some personality to your party with the bright orange Caring Cooler! This limited-edition cooler from Woodbridge by Robert Mondavi isn’t just adorable, it also supports a good cause. One hundred percent of the proceeds from Caring Cooler sales will go to support Share Our Strength’s No Kid Hungry campaign, which strives to end childhood hunger in America through education and awareness.

The cooler features a stain- and odor-resistant liner, and can hold up to four bottles of wine (or a ton of snacks!). It’s on sale this week through September, which is National Hunger Awareness Month, so be sure to pick one up soon to get your outdoor party started!

 

Click here to purchase your own Caring Cooler.

 

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Food causes to care about

Portable cocktails

Summer picnic essentials

What to Cook this Weekend: BBQ Pulled Pork Tacos

Rachael’s BBQ Pulled Pork Tacos!

 

 

You shouldn’t need an enormous event like SXSW to have an excuse to make these spicy and succulent pulled pork tacos with chile barbecue sauce. Rach’s fans gobbled them up at her Feedback party and your family and friends will definitely do the same. The secret to keeping the pork fork-tender? Lager beer! It will taste and feel like it’s been cooking all day, but this dish only takes 3 hours from start to finish. Happy weekend!

 

 

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What to Cook this Weekend: Kebabs

What to Cook this Weekend: French Onion Dip Burgers

What to Cook this Weekend: Graham-Cracker Crusted Chicken

Our Issue in Action: Express-Lane Suppers

For Merchandising Director, Jaime Hollander, the first story she reads in every issue of Every Day with Rachael Ray is Express-Lane Suppers. So when she saw the recipes in our July/August issue, she finally decided to try her hand at making all the meals and, yes, fitting her entire list’s worth of groceries in one bag. We asked Jaime a little about her experience and we hope it inspires you as much as it inspired us!

 

Steak Tacos with Corn Salsa

RR: What was your favorite recipe between the Steak Tacos with Corn Salsa, Fresh Corn & Ricotta Pasta and Asian Steak Salad?

JH: We liked the tacos the best, hands down – I made some with hot salsa and some with mild salsa for my 2-year-old.

 

RR: Did you learn any new cooking techniques from this experience?

JH: I never think to marinate steak as I’m cooking – I always think of that as an overnight process, so the quick 15-minutes or so for the taco marinade was great — quick and delicious.

 

RR:Did you make any additions, substitutions or changes to the recipes?

JH: For the salad, I also tossed in some edamame – we always have some in the freezer, and it was a nice addition. I also ended up making way too much of the corn salsa mixture,  but it was actually a good topping for a lot of foods. I put it in a turkey wrap and even on top of a baked potato with some beans. Why not?

 

RR: So, did it really all fit in one grocery bag?

JH: Definitely!

 

 Asian Steak Salad

Fresh Corn & Ricotta Pasta

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Our Issue in Action: Flavor Wheel

The Ultimate Scrambled Eggs

Weeknight Meal Planner

#Trending Now: Watermelon!

You know it’s officially summer when one of Yahoo‘s trending topics is watermelon. Users are making all kinds of watermelon-related searches, from salad and margarita recipes to nutrition facts and preparation tips. So whether you’re buying a whole 15-lb melon or just a small wedge, here are some ideas that capture the essence of summer:
 

Watermelon Cups with Feta and Mint make an adorable appetizer or party starter

 
 

One way to upgrade your Mini Fruit Kebabs: grill ‘em!

 
 

Watermelon-Tomato Gazpacho with Shrimp provides a sweet and fresh twist on this traditional summer soup

 
 

We can’t forget about cocktail time! Our Melon Patch is sweet and refreshing, with a hint of rosemary

 
 
 

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Farmers’ Market Ideas: Ramps

#zucchini

#barbecue

How to Use Sriracha in the Summer

We’ll be the first ones to admit it: We love a spicy meal in the winter mainly because of the heat factor. But how can we achieve that same spicy experience during warmer days? We’re putting our favorite spicy condiment–sriracha–to the test, in search of fabulous summer recipes with a kick.

 

Grill up some chicken to toss on Banh Mi Bites, topped with a creamy sriracha sauce and fresh root veggies.

 
 

Sriracha Honey Butter would be a great addition to grilled corn

 
 

Switch up burger night with Asian-Style Salmon Burger BLTs, complete with “special sauce”

 
 

Got some tomatoes that haven’t ripened yet? Whip up some Fried Green Tomatoes and dip them in sriracha mayo

 
 
 

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Top Grilling Tips

Fast Idea Friday: Spicy Poblano Ketchup

Food in a Tube

Pet Project: Sit. Stay. Order!

Take your pooch out on the town! Kelly E. Carter, author of National Geographic’s new The Dog Lover’s Guide to Travel, has sniffed out America’s pup-friendliest eateries (and watering holes). Bone appetit!

 

 

Whatcha craving, Fido? Check out these top-notch spots!

 

The best…

 

Restaurant

While you enjoy, say, duck confit at Bistro 17 in Hilton Head, SC, your furry friend can order off his own menu (chicken with rice, anyone?). Even better: Half the proceeds from each $6 doggy dish go to an animal rescue organization. (bistro17hhi.com)

 

Beer Garden

Pups can toast to having their own dog run at all four outposts at the Lucky Labrador Brewing Company in Portland, OR. Perhaps to make canines feel extra welcome, the beers range from Dog Day IPA to The Mutt, even if the place is BYOT (treat). (luckylab.com)

 

Bakery

You and your pooch can get a little sweet fix at Carmel Bakery in Carmel-by-the-Sea, CA. Try the famed buttery Scottish shortbread–and a pink or blue dog bone with the words, “Good Girl” or “Good Boy” drizzled in white icing. (chefpepe.com)

 

Ice Cream Parlor

Beyond serving tasty dairy treats and burgers for humans, many New York City Shake Shack branches have a “Woof” menu. The drool-worthy, frosty Pooch-ini pairs dog biscuits with vanilla custard and peanut butter sauce. (shakeshack.com)

 

By Sarah Zorn

 

 

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A Birthday Cake for Isaboo