Drinks

A Four-Ingredient No-Fuss Cocktail

The holidays, though delicious, exciting and a helluva good time, can be stressful. Sometimes, you just need a relaxing night in with a good book and a stiff drink. You need a Gimlet.

 

 

Ingredients

4 ounces gin

2 tablespoons sweetened lime juice, such as Rose’s

1 lime wheel, for garnishing

Ice

 

Directions

In a cocktail shaker filled with ice, shake gin and lime juice for about 1 minute. Pour into a martini glass. Garnish with the lime. Makes 1.

 

 

More Four-Ingredient Cocktails

 Coffee Mate

Winter Shandy

Double Orange Spritz

A Four-Ingredient Nightcap Cocktail

The holidays are all about luxury and indulgence, and the same should go for the cocktails you serve. This Coffee Mate is the quintessential cocktail to serve at a late night gathering around a fire. Your guests will think you’re a master mixologist when you tell them the secret ingredient: brown-sugar simple syrup!

 

 


 

Ingredients

2 oz. unsweetened plain almond milk

1 oz. cognac

1/2 oz. coffee liqueur

1/4 oz. brown-sugar simple syrup

 

Directions

To make the brown-sugar simple syrup, combine equal parts dark brown sugar and water in pot; heat until sugar dissolves. Cool. (Can be used in oatmeal, coffee and other fun holiday cocktails!)

To make the Coffee Mate, shake all ingredients in a cocktail shaker filled with ice until cold. Strain into a chilled martini glass. Makes 1.

 
 
 

More Holiday Cocktail Recipes

Winter Shandy

Double Orange Spritz

Pom Selleck

Four-Ingredient Shandy: Not Just for Summer!

If you thought Shandies were just for summer and tailgating, think again: we’ve got a recipe perfect for cold, snowy nights by the fire. A Winter Shandy is just what your holiday party or night in needs. It’s light enough to casually sip among friends, but the warm and spicy hints of orange and pumpkin will make you feel as cozier than a cashmere sweater. Wanna know the best part? Each serving is less than 150 calories!

 

Ingredients

5 ounces pumpkin-spiced or amber beer

2 ounces lemonade

1/4 ounce warm orange marmalade

Orange slice

 

Directions

In a cocktail shaker filled with ice, stir first 3 ingredients until cold. Strain into a chilled highball or pint glass. Garnish with an orange slice. Makes 1.

 

 

More easy cocktail recipes

A three-ingredient tailgating cocktail? Score!

Sweet & tangy cocktails for your holiday party

4 hard apple cider ideas

Join Us on November 20th for a Thanksgiving Q&A on Twitter!

The 10-day countdown to Thanksgiving starts today, and between buying your bird, making your pie crust and picking out that perfect wine, you’re bound to have some questions. That’s why we’ve gathered our test kitchen pros to host a Twitter chat and share their Turkey Day expertise!

 

 

Join us on Twitter on Thursday, November 20th at 3 pm EST for an hour-long session of turkey talk. Be sure to include the hashtag #RRTgiving on your tweets and one of our test kitchen pros will be sure to answer your question.

 

One hour. All the Thanksgiving knowledge you could ever need. And you don’t even need to bring a hostess gift. We’d say this is going to be the best party ever!

 

Looking for even more tips? You can download our booklet filled with 96 ways to ensure Thanksgiving success here.

 

 

Related Links

4 delicious twists on Thanksgiving turkey

Thanksgiving family favorites from the Rachael Ray clan

the best way to store your Thanksgiving leftovers

A Four-Ingredient Cocktail to Get Your Holiday Party Started

There are just two weeks until Thanksgiving and we’re in full dinner planning mode. But between the turkey and gravy, Grandma’s cornbread stuffing and Aunt Sue’s pumpkin pie, we have to find room for a cocktail! And that’s where the Double Orange Spritz comes in: This bright orange sipper is so simple to put together, you can even sneak away between hors d’oeuvres and turkey carving to make yourself another (no judgment!).

 

Ingredients

4 ounces chilled Campari

8 ounces chilled prosecco (or sparkling white wine)

4 ounces chilled orange soda or seltzer

Orange, sliced, for garnish

Ice (freebie)

 

Directions

Divide Campari bewteen 2 ice-filled glasses. Top with prosecco and soda. Garnish with slices. Serves 2.

 

 

More Four-Ingredient Cocktails

Sweet Ruby Cocktails

Rum & Coke Slushies

Red Velvet Champagne Cocktails

 

A Sweet & Tangy Five-Ingredient Cocktail

Did you know November is National Pomegranate Month? And while we love a good sprinkling of seeds in our fruit salad, on our burgers or even tossed with Brussels sprouts, sometimes we need something a little more potent… in the form of a cocktail.

 

The Pom Selleck is just the thing we’re looking for: It’s sweet and fruity with a hint of effervescence to round it all out. Make this drink after a long day at the office, for a cocktail or holiday party or on a game-day afternoon. It’ll wet your whistle any which way (say that 10 times fast)!

 

Ingredients

3 cups pomegranate juice

1 1/4 cups vodka

1 cup triple sec

1 lime, juiced

2 cups seltzer

Ice (freebie)

 

Directions

Combine the pomegranate juice, vodka, triple sec and lime juice in a pitcher; refrigerate until cold. Just before serving, add the seltzer and pour the mixture into tall, ice-filled glasses. Make 8.

 

 

More Delicious Cocktail Recipes

Hard Apple Cider Cocktails

Blushing Cocktails

Rum & Coke Slushies

The Spookiest Four-Ingredient Cocktail

Don’t even think about throwing a Halloween party without a stiff drink (pun intended). Here’s a cocktail that’s as creepy as it is tasty (and is sure to get you pickled): The Embalmer

 

Ingredients

1 15 ounce can pitted dark cherries in light syrup, drained, syrup reserved

8 ounces vodka

4 ounces triple sec

1 bottle sparkling white wine, chilled

 

Directions

Drop 1 cherry in each of 8 champagne flutes. Divide the cherry syrup, vodka and triple sec among the glasses. Top with the sparkling wine. Serves 8.

 

Have a happy Halloween!

 

 

More Delicious Four-Ingredient Cocktails

Sweet Ruby Cocktail

Rum & Coke Slushies

Red Velvet Champagne Cocktail

Test Kitchen Challenge: New Riffs on Seasonal Lattes

 

 

Read more

4 Hard Apple Ciders to Quench Your Thirst All Season Long

Move over craft beers–the hard-cider market is going gangbusters (it grew 102 percent in 2013)! Here are four new arrivals and some fun uses–other than straight swigging!

 

Read more

Four-Ingredient Blushing Cocktails

Dark nights, cool breezes and changing leaves: It’s definitely fall, and there’s no better way to take the chill off than with a stiff cocktail. Our Sweet Ruby will do just the trick, warming you from the inside out with scotch and sweet vermouth. Don’t forget to add a splash of grapefruit juice to match your ruby red cheeks!

 

 

Ingredients

1 ounce scotch

1 ounce sweet vermouth

1 ounce ruby red grapefruit juice

Twist of a grapefruit peel, for garnishing

Ice (freebie)

 

Directions

In a cocktail shaker filled with ice, add the scotch, vermouth and grapefruit juice and stir well. Strain into a chilled cocktail glass. Garnish with the grapefruit twist. Makes 1.

 

 

More Four-Ingredient Cocktails

The Smokin’ Dog

Bourbon Apple Sidecars

Red Velvet Champagne Cocktail