When you’re stuck in a dinner rut, your first instinct might be to pick up the phone and order takeout. But there’s no need when you can make your same restaurant favorites right in your own kitchen! These takeout recipes are easy to follow and can be on your table in the same amount of time it takes to call for delivery. Even on Meatless Monday, you can make restaurant-quality dishes at home.
Craving Thai food? Our Veggie Pad Thai is full of veggies and flavor without all the extra salt or fat!
How about Italian? Crispy coated eggplant rounds are baked instead of fried in our Cheesy Eggplant Parm.
More in the mood for Mexican? Rach’s Seven-Layer Burritos are full of protein-packed ingredients like refried beans and avocados so you won’t miss the meat!
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