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Watermelon-and-Prosciutto Skewers

June 2011

by 9 people

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Makes: 1 servings

Ingredients

5 pounds seedless baby watermelon, peeled and cut into bite-size pieces

1/2pound prosciutto, torn in half lengthwise

Store-bought balsamic glaze

Directions

On 6-inch skewers, thread 3 pieces watermelon with 1/2 slice prosciutto folded between each. Generously drizzle with balsamic glaze just before serving.

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