Turkey Chili
October 2011
2 people tried this recipe.
4 servings
Ingredients
- 1 pound ground turkey
- 2 tablespoons oil
- 1 onion, sliced
- 2 cloves garlic, chopped
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 1 cinnamon stick
- 1 15 ounce can chickpeas
- 1 14 1/2 ounce can diced tomatoes
- 1/4 cup sliced scallions
Directions
- Brown turkey in oil; add onion, garlic and spices and cook. Add chickpeas, tomatoes and 3/4 cup water; bring to boil. Simmer until thick. Top with scallions.