Pecan Pie Popcorn

December 2011
Pecan Pie Popcorn

by 9 people

add your rating

Add a comment

Makes: 8 servings

Bake: 20 mins

Ingredients
  • 1/2 cup maple syrup
  • 1 tablespoon brown sugar
  • 1 stick butter
  • 1/4 teaspoon salt
  • 7 cups popped popcorn
  • 3/4 cup chopped pecans
Directions
  1. In pan, cook syrup and sugar over medium heat, whisking, 5 minutes. Whisk in butter and salt until thickened, 5 minutes. Mix popcorn, nuts and maple butter on parchment-lined sheet. Spread evenly; bake at 250 degrees for 20 minutes.
Comments