Apple Cider Floats
October 2011
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2 servings
Ingredients
- 2 cups apple cider
- 1 cinnamon stick
- 1 cup vanilla ice cream
- 1 tablespoon caramel sauce
- Grated nutmeg
Directions
- In small saucepan, heat cider with cinnamon stick. Pour cider into 2 float glasses. Top with ice cream, caramel sauce and grating of nutmeg. Serve with spoon.