Starlet Cocktails

February 2008
Starlet Cocktails

by 4 people

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Makes: 6 servings

  • Sugar, for dipping
  • Ice cubes
  • 1 1/4 cups orange juice
  • 3/4 cup peach schnapps
  • 3/4 cup vodka
  1. Wet the rim of 6 champagne flutes and dip them in sugar. Fill a pitcher with ice cubes and add 1-1/4 cups orange juice, 3/4 cup peach schnapps and 3/4 cup vodka. Stir until chilled and pour into the sugared flutes.