Surfin Nacho Boards

June 2011
Surfin Nacho Boards

by 3 people

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Makes: 1 servings

Ingredients
  • Chopped ripe peaches
  • Choped jalapeno
  • Choped red onion
  • Chopped cilantro
  • Lime juice
  • Shredded coconut
  • Tortilla chips
  • Monterey jack cheese
  • Coarsely chopped cooked shrimp
Directions
  1. Make a salsa of chopped ripe peaches, jalapeno, red onion and cilantro; season with lime juice and shredded coconut. Arrange tortilla chips on a baking sheet and top with the salsa, then sprinkle generously with monterey jack cheese and bake until bubbling. Top with coarsely chopped cooked shrimp.
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