This sweet and salty snack keeps the students at the Kips Bay Boys & Girls Club energized all afternoon.
Makes: 7 servings
Prep: 5 mins
- 3 cups bite-size cheddar-flavored crackers
- 1 cup pretzel bites
- 1 cup dried fruit
- 1 cup dry-roasted peanuts
- 1 cup white chocolate chips
- Combine all the ingredients. Store in an airtight container in a cool, dry place.