Makes: 2 servings
Prep: 5 mins
- 4 ounces bourbon
- 1 ounce sweet vermouth
- A dash of bitters, such as Angostura
- Maraschino cherries, for garnish
- Fill a cocktail shaker with ice cubes. Add the bourbon, vermouth and bitters. Shake, and strain into 2 martini glasses, or over ice into rocks glasses; garnish with cherries.